One of the best things you can do for your liver is to eat a healthy, plant-based diet.
Health experts recommended
eliminating or reducing animal foods to care for your liver, just as much as they do
eliminating alcohol, refined sugar, excess caffeine, and processed foods.
Why? A whole foods, plant-based diet is free of toxins that are
found in animals, such antibiotics, natural hormones, along with a host of
other ingredients. It’s also rich in antioxidants, naturally cleansing
properties like fiber and water, and contains non-acidic proteins that are more
friendly to your body than animal sources.
Considering 85-90 percent of all blood that leaves your stomach and intestines after digestion
goes straight to your liver for the processing of nutrients or the removal of
toxins, you can easily see why it’s important to eat a diet that’s friendly to
your blood and liver – so your liver can produce nutrients more than it does
filter out toxins!
Here are 10 of the top liver-friendly foods to include in your
diet, which aid in daily cleansing, rejuvenation, detoxification, and
nourishment for the vital organ in your body:
1. Beets
2. Broccoli
3. Sweet Potatoes
4. Lemons
5. Lentils
6. Healthy fats: that are beneficial for your liver include:
avocados, walnuts, pumpkin seeds, and almonds, along with olives, coconut, chia
seeds, and flax seeds. Other nuts and seeds are also beneficial, but be sure to
avoid most oils, which can be hard on the liver to process and distribute into
nutrients.
7. Apples
8. Garlic
9. Onions
10. Leafy Greens